As someone who is not usually a fan of sausage, it’s weird that I swear by the United Kingdom’s sausage rolls. But I do. Typically found in bakeries and breakfast shops, sausage rolls are comprised of warm , melt-in-your-mouth pastry wrapped around a soft sausage. It’s savory, tender, and delicious and makes the perfect bite for breakfast or side for dinner.
Commonly a picnic food, the Scotch egg is a hard-boiled egg coated in sausage meat and breading and then deep-fried. Regrettably I have yet to try this classic dish with origins in 1738, but I’ve been told it’s not something to miss!
Me with my first glass of Pimms in the Kings Head pub in London, 2014. c. Leah Putz
It’s Pimms o’clock! This refreshing summer beverage is perfect for a drink on a patio and enjoying the sunny weather that doesn’t often grace the United Kingdom. The drink is made with a unique combination: Pimms liqueur, lemonade, fruit (examples include strawberries, orange slices, lemon slices, and cucumber slices), and mint leaves. It’s my favorite alcoholic beverage I’ve ever had, and I highly suggest giving it a try. Even if you don’t make it to the U.K., it’s quite an easy drink to make at home!
Meat Pie from Ye Olde Trip to Jerusalem Inn in Nottingham, 2014. c. Leah Putz
Though immortalized in the legend of Sweeney Todd, you may not want to think about that story while digging in to your first meat pie. Meat pies are exactly as they sounds; savory pies filled with meat. It was a staple dish in the middle ages and it’s popularity has continued into the modern age, though I’m sure they probably taste a lot better today than they did 500 years ago!
Tea is a symbol of British culture worldwide. Having an afternoon tea meal has been a tradition since the 1800s. Though ‘afternoon tea’ is considered a meal mainly served between 3 and 6pm, many Brits choose to drink tea all day long, rather than only indulging once a day.
Traditional Sunday roast in a London pub, 2017. c. Leah Putz
If traditional is what you’re after, you won’t find much that’s more traditional than a Sunday roast. A standard Sunday roast is comprised of yorkshire pudding, greens and vegetables, roasted meat, and gravy. It originated as an after church meal on Sundays and dates back to medieval times.
Fish and Chips in Windsor, 2014. c. Leah Putz
Fish and Chips
Fish and chips are synonymous with the United Kingdom, and for good reason. With hundred of coastal fishing villages, fresh fish easy to come by. The large piece of fish is traditionally fried and often served with homade tartar sauce and thick, savory chips (aka fries to Americans). You definitely can’t take a trip to the U.K. without trying this classic dish.